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Happy Spring! The photo below was taken at 1pm on Thursday March 19, 2020. It was a balmy, 8 degrees Celsius, the birds were singing and the sun was shining. It's days like this that get us charged-up and excited about the upcoming golf season.

What you can see in the picture is that the melt is on, the snow is almost all gone, the greens wintered very well and are a lovely emerald green. What you don't see is all of the hard work going on behind the camera, to get everything ready for Spring Golf. Evan and Tracy are planning golf leagues (are you ready Joe and Joan?), they are getting the Pro Shop stocked and ready, building family-friendly golf programs and so much more. Bert and Raz have been working away on some "beautification" projects and Jack and a couple of members of the maintenance team have been in to "supervise the melt" and check on the greens.

More Good News

To do our part in decreasing Co-Vid 19 virus exposure in our community, Evan has closed the dining room/seating portion of Bogey's Pub and Eatery. Our hard working serving team and culinary team have stepped up to the plate, working along side Evan, as he launches Take Out & Delivery service from Bogey's. In 3 simple steps you can have most of your Bogey's favourites packaged up, ready for pick-up or delivered to your door. Thursday, Friday and Saturday, from 5pm to 8pm,call 519-422-FOOD, tell us what you want to eat and choose pick-up or delivery. It's that easy.


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